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Sunday, 3 March 2013

Dish of the Month - March 2013


It's time to launch another month of Dish of the Month a blog event to celebrate the recipes of Nigel Slater. If you tweet your recipe @realnigelslater he might even reply to you some of last month's entrants found out.  Check it out in the February Dish of the Month round up. Some of us are cooking our way month by month through The kitchen diaries II, however you can make any dish from any of Nigel's books or use the on line recipes. The full rules are shown at the bottom of the post.

My Dish of the Month for is from March 16th in the Kitchen Diaries II. it's an adaptation of Nigel's Pork shoulder with ginger and anise.  I didn't have a pork shoulder, but I did have two huge and delicious Saddleback Pork Chops provided to me for review by Farmison it's a really simple slow cooked recipe packed with flavour.

All the gorgeous meat I got from the two Saddleback Pork Chops
I managed to make the two chops stretch to feed three of us and the flavours of the ginger and anise were outstanding,  I would definitely make this again.  If you use the pork shoulder, the recipe is designed to provide leftovers for some further dishes which is great idea.

This month I am delighted to say that one entrant will win a 2.8L Stainless Steel Mixing Bowl and a Medium Silicone Spatula from the lovely people at OXO Good Grips.  Products from OXO Good Grips are of  the highest standards of design and manufacture, a delight to own and use.  The winner will be chosen by Random Number Generator when the Linky closes on 28th March. The prize draw is for UK residents only but anyone can join in and share their recipe on the Dish of the Month Linky.




If you would like to take part, then please:
  • Make a Dish of the Month from ANY recipe by Nigel Slater
  • Link to Farmersgirl Kitchen or A Little Bit of Heaven on a Plate
  •  Use the Dish of the Month logo in your post
  • If you use twitter, tweet your post with @serialcrafter or @Heavenona_plate and #DishoftheMonth and we will re-tweet it to our followers. 
Rules:
  • If you own The kitchen diaries II please do not publish the recipes on your blog without permission, they are copyright.
  • If you are using recipes from the BBC Food website, please link to the recipe on BBC Food rather than publishing the recipe.  Likewise recipes on the Guardian Lifestyle website.
  • One entry per blog.
  • Recipes must be added to the linky by the 28th of each month.


The round up for Dish of the Month is now live over at A little bit of Heaven on a Plate
 Add your Dish of the Month to the linky below:

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5 Comments:

At 3 March 2013 at 15:33 , Blogger Baking Addict said...

A new baking challenge - must add it to my diary and find time to join in! I love slow cooker pork recipes - yum!

 
At 3 March 2013 at 18:09 , Blogger belleau kitchen said...

I actually have it in my planned meals already... watch this space!

 
At 3 March 2013 at 18:53 , Blogger Caroline said...

Looks like a delicious recipe. I really must make the time to join in this month - I have so many of Nigel's books that it seems silly not to!

 
At 4 March 2013 at 07:09 , Anonymous Jacqueline @Howtobeagourmand said...

Oh, yes please!A very inviting dish indeed!

 
At 4 March 2013 at 10:48 , Blogger Helen Paterson said...

Looks gorgeous.

 

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I love to read your comments and try to reply when I can. I have had to enable comment moderation due to high levels of spam, so it may take a little time before your comment is visible. Please let me know if you make one of my recipes or if you have any questions I will try to answer them. Janice

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