It's strawberry season and the Scottish strawberries are really sweet and delicious right now. I thought I would do something a little different with them today, so made a Strawberry Shortcake. I used a recipe from BBC Good Food but I didn't use jam, instead I crushed some strawberries with a little caster sugar, I also replaced the double cream with half fat creme fraiche which we prefer. Anyway, it was delicious!
Saturday, 20 June 2009
Strawberry Shortcake
It's strawberry season and the Scottish strawberries are really sweet and delicious right now. I thought I would do something a little different with them today, so made a Strawberry Shortcake. I used a recipe from BBC Good Food but I didn't use jam, instead I crushed some strawberries with a little caster sugar, I also replaced the double cream with half fat creme fraiche which we prefer. Anyway, it was delicious!
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